Craving something sweet, creamy, and natural? Nothing beats homemade mango ice cream, made with fresh ingredients and no preservatives. It’s the perfect way to cool off on hot days and enjoy the full tropical flavor of mango. And best of all, you only need 3 ingredients and a few minutes to prepare!
🌟 Ingredients:
✔ 2 cups of IQF mango
✔ 1 cup of Greek yogurt or coconut milk
✔ 2 tablespoons of honey or sweetener to taste
👩🍳 Preparation:
- Blend all ingredients until smooth.
- Pour into a container and freeze for 3 hours.
- Serve and enjoy a creamy and delicious ice cream. It’s that easy!
Enjoy it alone or with toppings like mango chunks, chocolate chips, or granola.
Ready to try it? Tell us in the comments how you like to pair your ice cream. 👇
